Deformational Properties of Polymer Concrete during Long-Term Exposure to Water

Changes in the elastic and viscoelastic (creep) characteristics of polymer concrete and its structural components (polyester resin, unfilled or filled with diabase flour) during a long-term exposure to water at 20°C were studied. Modeling the structural changes in polymer concrete with time showed an increase in the relative volume content of pores filled with water and a decrease in that of unfilled pores. Based on the free-volume concept and the data on swelling due to moistening and shrinkage due to physical aging of the binder, a rather accurate estimate of the time-moisture reduction function for polymer concrete was obtained. The function was found to be nonmonotonic: the interval of increase was followed by an interval of decrease.     

光衍射法研究水表面波的性质

将水的表面波视作一种正弦相位型光栅,导出了水表面波衍射光斑间距与其波长的关系,从而利用水表面波对激光的衍射测定了水波波长,确定了表面波成分,即在所用实验频率范围内毛细波占主导地位,验证了表面波的色散关系.     

Characterization,solution properties,and morphologies of a hydrophobically associating cationic terpolymer

The acrylamide‐based terpolymers (PADB) with 4‐butylstyrene (BST) as the hydrophobic monomer and dimethyldiallyammonium chloride (DMDAAC) were synthesized by the micellar free radical technique. The polymer was determined by UV, FT‐IR and ¹HNMR, and the hydrophobic microblock structure of PADB was characterized successfully by the conventional DSC measurement. The use of DMDAAC improves the water solubility and intermolecular association of terpolymers. The feed amount of BST affects greatly the apparent viscosity of PADB solution. The polymer exhibits good viscosification property, salt resistance, temperature‐thickening, thixotropy, pseudoplastic behavior and shear‐thickening at low shear rate. The apparent viscosities of PADB solution remarkably increase by the addition of a small amount of surfactant. AFM measurements show that hydrophobic aggregates have been formed in 0.1 g dL^?1 PADB aqueous solution, indicative of strong associations of hydrophobic groups, which are reinforced with increasing PADB concentration. The microstructures of PADB are disrupted by the addition of small amounts of salt, resulting in the decrease in solution viscosity. However, with increasing NaCl concentration, the tree‐like associating structures are formed, leading to the increase in the solution viscosity of PADB. The AFM results reveal that the solution properties of PADB are due to the associating structures in the aqueous solution and brine solution. © 2007 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 45: 826–839, 2007     

支持向量机回归方法在地表水水质评价中的应用

将支持向量机方法应用于地表水质评价问题中,建立了多指标水质综合评价的支持向量机回归模型.在地表水质评价标准的基础上采用内插法获得学习样本,经过训练,得到水质评价的分类区间;然后以实测资料对所建模型进行检验,研究结果表明,支持向量机回归模型性能良好、预测精度高、简便易行,是水质评价的一种有效方法,具有广阔的应用前景.     

Molecular weight control of polyacrylamide with sodium formate as a chain‐transfer agent: Characterization via size exclusion chromatography/multi‐angle laser light scattering and determination of chain‐transfer constant

We discuss the synthesis and characterization of polyacrylamide (PAM) homopolymers with carefully controlled molecular weights (MWs). PAM was synthesized via free‐radical solution polymerization under conditions that yield highly linear polymer with minimal levels of hydrolysis. The MW of the PAM homopolymers was controlled by the addition of sodium formate (NaOOCH) to the polymerization medium as a conventional chain‐transfer agent. MWs and polydispersity indices (PDIs) were determined via size exclusion chromatography/multi‐angle laser light scattering analysis; for polymerizations carried out to high conversion, PAM MWs ranged from 0.23 to 6.19 × 10⁶ g/mol, with most samples having PDI ≈2.0. Zero‐shear intrinsic viscosities of the polymers were determined via low‐shear viscometry in 0.514 M NaCl at 25 °C. Data derived from the polymer characterization were used to determine the chain‐transfer constant to NaOOCH under the given polymerization conditions and to calculate Mark–Houwink–Sakurada K and a values for PAM in 0.514 M NaCl at 25 °C. © 2003 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 41: 560–568, 2003     

Viscosities of oxalic acid and its salts in water and binary aqueous mixtures of tetrahydrofuran at different temperatures

Relative viscosities for the solutions of oxalic acid and its salts, viz. ammonium oxalate, sodium oxalate and potassium oxalate, at different concentrations have been determined in water and in binary aqueous mixtures of tetrahydrofuran (THF) [5, 10, 15 and 20% by weight of THF] at 298.15 K, and in water and in 5% (w/w) THF + water at five different temperatures. The data have been evaluated using the Jones-Dole equation and the obtained parameters have been interpreted in terms of solute-solute and solute-solvent interactions. The activation parameters of viscous flow have been obtained which depicts the mechanism of viscous flow. The oxalic acid and its salts behave as structure breakers in water and in binary aqueous mixtures of THF.     

Preparation and characterization of waterborne poly(urethane urea) with well‐defined hard segments

A series of polyester‐based poly(urethane urea) (PUU) aqueous dispersions with well‐defined hard segments were prepared from polyester polyol, 4,4′‐diphenylmethane diisocyanate, dimethylolpropionic acid, 1,4‐butanediol, isophorone diisocyanate, and ethylenediamine. These anionic‐type aqueous dispersions had good dispersity in water and were stable at the ambient temperature for more than 1 year. For these aqueous dispersions, the particle size decreased as the hard‐segment content increased, and the polydispersity index was very narrow (<1.10). Films prepared with the PUU aqueous dispersions exhibited excellent waterproof performance: the amount of water absorption was as low as 5.0 wt %, and the contact angle of water on the surface of this kind of film was as high as 103° (this led to a hydrophobic surface). The water‐resistant property of these waterborne PUU films could be well correlated with some crystallites and ordered structures of the well‐defined hard segments formed by hydrogen bonding between the urethane/urethane groups and urethane/ester groups, as well as the degree of microphase separation between the hard and soft segments in the PUU systems. © 2005 Wiley Periodicals, Inc. J Polym Sci Part A: Polym Chem 43: 2606–2614, 2005     

Deuterium isotope effects on iron core formation in ferritin

We present comparative Mössbauer investigations of nanosized FeOOH and FeOOD biomineral phases nucleated within the 7-nm diameter cavity of horse-spleen apoferritin in order to assess deuterium isotopic effects on nanoscale, bioinorganic lattice structures with extended hydrogen bond networks. Differences in magnetic anisotropy energy, packing density and degree of crystallinity in the resulting iron oxo-hydroxide nanophases obtained via D₂O (heavy water) vs. H₂O (light water) solution chemistry are noted. These observations point to the possibility of stabilizing new thermodynamic states in the solid-state by utilizing isotope effects, with important implications for new synthetic pathways to novel nano materials.     

Colloidal microstructure of binary systems and model creams stabilized with an alkylpolyglucoside non-ionic emulsifier

The aim of this study was to examine the lyotropic potential of an alkylpolyglucoside mixed emulsifier (Cetearyl glucoside&Cetearyl alcohol), which belongs to the new generation of natural (sugar) surfactants, and to elaborate the potential stabilization mechanism and relation between the colloid microstructure and water distribution within the systems. Polarization and ordinary light as well as transmission electron microscopy, wide and small-angle X-ray diffraction, thermal analysis and rheological measurement were employed for the systems characterization.It was suggested that Cetearyl glucoside&Cetearyl alcohol stabilizes the o/w creams by synergistic effects of viscoelastic hydrophilic gel of lamellar type and lipophilic gel network built up from cetostearyl alcohol semi-hydrates as well as by lamellar liquid crystalline bilayers surrounding the oil droplets. The hydrophilic gel consists of mixed cetearyl glucoside/cetearyl alcohol crystalline bilayers entrapping the water interlamellarly by hydrogen bonding. It is also showed that oil addition into the chosen binary system influences the creams microstructure significantly, which particularly reflects onto the mode of water distribution within the creams and consequently their potential of skin hydration.